
RA's Farm Whole Wheat Flour 5.5LB (2.5 Kg) - 理斯衣场富强粉全麦粉 2.5 Kg
- Thick Whole Wheat Flour
- Anything made with 100% whole-wheat flour will be heavy and dense, so most people like to combine it with some white flour for lighter results.
- Whole-wheat flour, as implied, is made up of the whole wheat kernel—endosperm, bran, and germ. Because of this, it has a higher protein content than all-purpose (up to 15 percent), as well as more fiber, nutrients, and flavor
- Product of China
Original: $9.99
-65%$9.99
$3.50RA's Farm Whole Wheat Flour 5.5LB (2.5 Kg) - 理斯衣场富强粉全麦粉 2.5 Kg
- Thick Whole Wheat Flour
- Anything made with 100% whole-wheat flour will be heavy and dense, so most people like to combine it with some white flour for lighter results.
- Whole-wheat flour, as implied, is made up of the whole wheat kernel—endosperm, bran, and germ. Because of this, it has a higher protein content than all-purpose (up to 15 percent), as well as more fiber, nutrients, and flavor
- Product of China
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Product Information
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Shipping & Returns
Description
- Thick Whole Wheat Flour
- Anything made with 100% whole-wheat flour will be heavy and dense, so most people like to combine it with some white flour for lighter results.
- Whole-wheat flour, as implied, is made up of the whole wheat kernel—endosperm, bran, and germ. Because of this, it has a higher protein content than all-purpose (up to 15 percent), as well as more fiber, nutrients, and flavor
- Product of China





















